Creamy from the sesame paste and toasted sesame oil, yet tangy thanks to the ginger and pineapple juice, you will crave this flavor combination. Simply dress your kale salad or use it to make a sauce for your noodle dish for a simplified weeknight dinner.
HOW TO USE:
Use as a nut-free replacement for peanut sauce, stir into noodles, or add to your favorite salad!
