Heritage Steel Rondeau with Lid - 6 Qt
The rondeau is a versatile piece for making larger meals. The shape is fit for searing, braising, oven-roasting, frying, pan-roasting, and simmering. It is wide enough to help intensify flavors in liquids, but deep enough to effectively braise or poach.
Induction Ready
Oven Safe to 800°F
Easy Pour Rim