Marou Tien Giang Mekong Kumquat Chocolate Bar 68%, 60g

Marou was founded in 2011 by a Franco-Japanese named Samuel Maruta, who first came to Vietnam as a schoolteacher, and Vincent Mourou, a Franco-American former advertising executive. Using traditional traditional French techniques and Vietnamese raw materials, they control every facet of the process, from farm to bar. The result is exceptional chocolate with unique flavors & aromas.

The Mekong Kumquat  is made with a 60% cacao and a small bit of dried kumquat. The smooth, hard dark chocolate is creamy and intensely dark with bold cocoa and chocolate flavors with generous dashes of floral citrus from the kumquat.