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Cipriani Virgin Bellini

To make an authentic Bellini, you need to go to the source, Harry's Bar in Venice, where Giuseppe Cipriani first mixed peach and prosecco to make the now classic cocktail which never fails to evoke summer.

Cipriani has created its own white-peach purée Bellini mix, just mix with prosecco!

Made with 15% white peach puree. 

6.09 fl oz, 4 bottles

Made in Italy

  • -$-10.00
  • Regular price $10.00