Cioccolato Lavoratti 1938 - Chocolate truffles no.1: Hazelnut, Pistachio, Orange

Chocolate-coated truffles are the product of extensive research and strongly characterize the Lavoratti 1938 offer. Available in multiple combinations, they want to be a very sweet surprise for the public. In addition to coated truffles, powdered versions of cocoa or icing sugar are also available, to satisfy the needs of every palate. Selection 1 chocolate-covered truffles offer the following flavors: - Round Hazelnut by Giffoni - Green Pistachio di Bronte DOP - Sicilian Red Orange The Grimaldi company produces Giffoni's Round Hazelnut, following the rhythms of nature and combining craftsmanship with innovation. The Caudullo company has been active in Bronte since 1949 and specializes in the processing of pistachios according to a tradition handed down for generations. The Red Orange ripens at the foot of Mount Etna thanks to the Sicilian sun. Its origins are ancient: it was born in China and was introduced to the island around the 15th century.