Roots & Branches Olive Oil Crackers
Enjoy this classic, original cracker straight out of the box or arranged on a charcuterie board to add texture to contrast cheeses, cured meats and fruit.
The subtle, almost buttery flavor of this cracker is perfect for a pimento cheese spread,
Try the Olive Oil cracker with a light, crisp white wine like a Pinot Grigio or Chardonnay.
Unbleached wheat flour, semolina flour, water, olive oil, sea salt