Heritage Steel Rondeau with Lid - 6 Qt

The rondeau is a versatile piece for making larger meals. The shape is fit for searing, braising, oven-roasting, frying, pan-roasting, and simmering. It is wide enough to help intensify flavors in liquids, but deep enough to effectively braise or poach.

 Induction Ready

 Oven Safe to 800°F

  Easy Pour Rim